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    • Home
    • Vouchers
    • reservations
    • menus
    • contact
    • opportunities
    • about us
    • gallery
    • backstage
    • Festive Dining
  • Home
  • Vouchers
  • reservations
  • menus
  • contact
  • opportunities
  • about us
  • gallery
  • backstage
  • Festive Dining

Under The Table

Christmas at Under The Table 2025

We couldn't be more excited to share Christmas with you, your family and friends. We have indulgent festive dining to enjoy, lavish sweet treats and exceptional wines and cocktails to bring you and your closest people together.  


We are taking bookings both big and small for December, for more information or to make a reservation contact us by email on  info@underthetable.uk or give us a call on 0131 248 3767

Festive lunch feasting menu £50 per person

A feasting menu, you decide on the dishes for all to enjoy together

Festive feasting menus are for 8 people or more sharing dishes together, please let us know if there are dishes you and your party would prefer not to have, we'll then increase the sizes of dishes you are most excited about.

Starters

Chicken Liver Parfait, Apple Jelly, Crisp Skin, Toast

Prawn Cocktail, Lettuce, Tomatoes, Pickled Red Onion, Spiced Marie Rose

Crab Crumpet, Brown Crab Mayonnaise

Humus, Muhammara, Focaccia

Cured Pigeon, Pink Grapefruit Salad

Mains

Roast Sirloin Perthshire Beef

Salmon En Croute, Herb Beurre Blanc

Spinach, Ricotta Gourd Rotolo

Mediterranean Vegetable Tart Tatin, Walnut Pesto

Spiced, Honey Glazed Ham

Sides

Pigs In Blankets

Roast Potatoes

Roast Carrots

Winter Greens

Gravy

Desserts

Chocolate Mousse, Salted Caramel

Eggnog Tart

Tart Tatin, Vanilla Ice Cream

Pavlova, Winter Berries

Cheese, House Chutney, Oatcakes

Festive Dinner feasting menu £65 per person

A feasting menu, you decide on the dishes for all to enjoy together

Festive feasting menus are for 8 people or more sharing dishes together, please let us know if there are dishes you and your party would prefer not to have, we'll then increase the sizes of dishes you are most excited about.

Starters

Chicken Liver Parfait, Apple Jelly, Crisp Skin, Toast

Prawn Cocktail, Lettuce, Tomatoes, Pickled Red Onion, Spiced Marie Rose

Crab Crumpet, Brown Crab Mayonnaise

Humus, Muhammara, Focaccia

Cured Pigeon, Pink Grapefruit Salad

Mains

Roast Sirloin Perthshire Beef

Salmon En Croute, Herb Beurre Blanc

Spinach, Ricotta Gourd Rotolo

Mediterranean Vegetable Tart Tatin, Walnut Pesto

Spiced, Honey Glazed Ham

Sides

Pigs In Blankets

Roast Potatoes

Roast Carrots

Winter Greens

Gravy

Desserts

Chocolate Mousse, Salted Caramel

Eggnog Tart

Tart Tatin, Vanilla Ice Cream

Pavlova, Winter Berries

Cheese, House Chutney, Oatcakes

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