our menus

We offer 2 dining experiences at Under the Table.

A la carte Wednesday to Saturday dinner.

Prix fixe Wednesday to Sunday lunch.

Prix Fixe

2 course £20

3 course £24

All accompanied by our incredible wine list, excellent service and comfortable, elegant surroundings.

sample menu - a la carte

Starters

Onion Tart, Goat's Cheese, Lemon Thyme

Cullen Skink

Mushroom Paté, Pickled & Charred Mushrooms, Toast

Prosciutto, Galia Melon, Raspberry & Hazelnut Vinaigrette

Salmon Mousse, Apple Jelly, Capers, Soda Bread

Pork Rillettes, Remoulade, Sourdough Croutons

Mains

Roasted Cauliflower Steak, Red Pepper & Caper Salsa

Monkfish, Cockles, Pernod, Squid Ink Tagliatelle, Fennel Butter

Jerusalem Artichoke Risotto, Winter Truffle, Truffle Cheese Sauce

Onglet, Frites, Sauce au Poivre

Grilled Squid, Mojo Rojo, Roasted Courgettes, Hazelnuts

Venison Loin, Salsify, Pickled Red Cabbage, Quince Jus

Sides

Crushed Roasted Butternut Squash, Harrisa, Pumpkin Seeds

Fine Beans, Red Onions, Smoked Almond Pesto

Green salad, Vinegairette

Pomme frites

Waldorf Salad

House Made Soda Bread, Whipped Butter

Desserts

Tarte Tatin, Vanilla Ice Cream/Whole Tarte

9/36

Crème Brulée, Apple & Oat Crumble

Chocolate Mousse, Honeycomb, Sea Salt

White Chocolate Ice Cream, Pomegranate, Pistacchio, Cookie

Madeleines, Créme Anglaise

Cheese Selection, Homemade Oatcakes, Apple & Raisin Chutney

sample Menu - prix fixe

Starters

Pork Rillettes, Remoulade, Sourdough Croutons

Cullen Skink, Chive & Herb Oil

Feta & Ricotta Filo Parcel, Pistacchio, Honey, Cucumber Salad

Mains

Flat iron steak, pomme frites, béarnaise, tomato salad

Moules mariniére, pommes frites

Jerusalem artichoke risotto, peanut & parsley pesto, ubriaco rosso

Desserts

Basque cheesecake, blackberry coulis

Spiced apple Pavlova, créme patissiére

Selection of Scottish cheese

*please note these are sample menus and are subject to change

SAMPLE DRINKS LIST

under-the-table-wine-list - Feb 2025 Update (docx)Download

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